• The Waste Land and Other Poems in this centenary edition presents one of the twentieth century's most influential poetic works, first published in 1922, in the aftermath of a world war and global pandemic. In addition to The Waste Land, the book includes “The Love Song of J. Alfred Prufrock,” “Portrait of a Lady,” “Preludes,” “Rhapsody on a Windy Night,” “The Boston Evening Transcript,” “La Figlia che Piange,” and “The Hollow Men.” The layout is simple and easy to read, based on both the original Hogarth Press edition, produced by Leonard and Virginia Woolf, and the American Boni & Liveright design. These poems have wide emotional range and resonance, and the foreword by QIU Xiaolong explains how he, as a student in China, came to love Eliot's poetry and what it has meant, and means today, to readers around the world. (As a young editor, Berkshire's CEO Karen Christensen worked for Valerie Eliot, who recounted her work on the 1971 facsimile edition of the rediscovered manuscript.) This book is being published early in 2022, the centenary of the first publication of The Waste Land.
  • This Is China is almost certainly the shortest introduction to historic and contemporary China. In the revised and updated second edition, China expert Kerry Brown provides insightful answers to today’s questions about the world’s newest superpower and offers an engaging framework for understanding its meteoric rise.
  • An Overview of Our Impact on Planet Earth and the Natural Forces Shaping Our Future
  • The Way of Eating: Yuan Mei`s Manual of Gastronomy (the Suiyuan Shidan) is, remarkably, the first translation into English of one of the world's most famous books about food. It is a treatise, cookbook, and memoir written in the late eighteenth century by the Qing dynasty poet Yuan Mei. It is the little sister edition of Berkshire's bilingual academic version of the book, which is published as Recipes from the Garden of Contentment. This compact edition is in English only. Translation by Sean J. S. Chen; foreword by Nicole Mones.
  • World History Teaching in Asia is the first broad survey of the content and approaches used to teach world history in secondary schools and colleges in Asia.
  • The Joy of Tippling is a toast to importance of drinking together, crafted by the ultimate tippler. Like Ray Oldenburg's bestselling The Great Good Place, his new book is packed with factual information, humor and wit, personal insights, and sound sociological observations. The Joy of Tippling is a celebration of third places, and a call to community. “Great news, tipplers! The killjoys, buzzcrushers, pinch-faced scolds, and puritans are WRONG. Knocking a couple back at the local bar is good for you. In The Joy of Tippling, sociologist and inveterate tippler Ray Oldenburg tells us why, backed up with solid research, indisputable facts and real news, all cheerfully served with dash and wit.” — John Tebeau, author of Bars, Taverns, and Dives New Yorkers Love
  • This Fleeting World is the smallest book of big history, telling the story of the universe and history of humanity in less than one hundred pages. Prize-winning historian David Christian covers it all in this compact, accessible, and inspiring guide to the history of everything, from stars and empires to cities, the World Wide Web, capitalism, and globalization. (If you are looking for the edition designed for AP World History and other courses, please visit this page.)
  • In On Culture and Literature Marvin Mudrick explores the work of major figures in a wide range of fields: literature, political and musical criticism, autobiography, the novel and science.
  • This Is Africa, one of Berkshire's acclaimed "This World of Ours" series, provides a brief, engaging history of a great and too-little-known continent - a land rich in resources and troubled by conflict, now home to over a billion people speaking more than a thousand different languages. This book explores Africa's interrelatedness to other regions and cultures throughout history and examines its growing economic and political importance to other nations.
  • Sale!
    Art and Literature in China, a Berkshire Essential, provides an overview of China's rich artistic and literary traditions from ancient times to the twenty-first century: from sculptures, paintings, and calligraphy to applied arts and architectural highlights like the Great Wall, and from traditional poetry to modern-day cinema. In these articles, art historians and literary scholars explore how Chinese art and literature has evolved into a diverse and dynamic field drawing from indigenous traditions and extensive contact with other cultures.
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    Combining the rule of the Chinese Communist Party with an economy spurred to emulate free-market capitalism, the modern Chinese state is alternatively described as a leviathan of opposing forces or a unique amalgam of modern-day governance. Governance and Politics in China, a Berkshire Essential, is designed to educate readers about modern politics and economic policies as well as to explore the historic movements and key events that have driven Chinese rulers to embrace its current state of affairs.
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    Philosophy and Religion in China, a Berkshire Essential, introduces the reader to the philosophical and religious traditions that have shaped Chinese culture from ancient to modern times. Articles in the volume explore a wide range of thought and belief systems, from Confucianism and the role of philosophy in governance to folk religions and household deities. In-depth articles, all written for the nonexpert reader, examine key concepts including filial piety and divination, influential figures such as Laozi and the Dalai Lama, and philosophical works including the Analects and I Ching.

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