Which Wine? A Fresh Approach to Pairing Wines with Chinese Food
Since I began working on the Encyclopedia of Chinese Cuisines, questions about wine pairing constantly come up. Can you, or
By Ashlesha Patil|2019-06-19T19:42:54+00:00June 19th, 2019|Featured, Wine & Alcoholic Beverages|
Since I began working on the Encyclopedia of Chinese Cuisines, questions about wine pairing constantly come up. Can you, or
By Ashlesha Patil|2017-10-12T15:03:28+00:00October 12th, 2017|Wine & Alcoholic Beverages|
Christine Parkinson shares what she’s learned about pairing wine with Chinese food – not only Cantonese but other Chinese cuisines –
By Ashlesha Patil|2017-06-29T14:13:02+00:00June 29th, 2017|Podcasts, Wine & Alcoholic Beverages|
http://www.berkshirepublishing.com/wp-content/uploads/2016/07/BP14CarolynPhillips2_podcast.mp3 Carolyn Phillips offers tips about pairing wine with Chinese food, suggesting that other beverages are likely to be
By Ashlesha Patil|2015-10-06T18:53:24+00:00October 6th, 2015|Wine & Alcoholic Beverages|
I was eating dim sum with friends in New York the other day. One of them, a young Chinese American, asked if I could recommend a book on pairing wine with Chinese dishes. She'd been stumped when arranging a Chinese dinner for her and her boyfriend’s parents. “If we’d been eating Western food, we could have picked nice wines for each course, but we couldn't figure out what really worked with Chinese food and it was really annoying.” She’d been talking to a friend in investment banking, another sophisticated Chinese American and said he had the same problem, "He's used to ordering expensive bottles of wine when he’s the host, but for Chinese food, and Chinese guests, he can’t figure out what to choose."