Which Wine? A Fresh Approach to Pairing Wines with Chinese Food
Since I began working on the Encyclopedia of Chinese Cuisines, questions about wine pairing constantly come up. Can you, or
Peking Duck Turkey
Peking Duck Turkey Author: Dimon Liu Eating turkey is a must on Thanksgiving Day in the US, but I find
Chili or “Red” Oil (Hong You)
Chili or "Red" Oil (Hong You) 自製辣椒醬 Author: Karen Christensen Ingredients 2 c. peanut, corn, or other mild vegetable oil
Uyghur Big-plate Fried Chicken
Uyghur Big-plate Fried Chicken Author: Laura Kelley Laura Kelley: This is a quintessential Uyghur dish of stir-fried chicken, potatoes, and